Creamy, flavorful and comforting this Slow Cooker Pumpkin Hot Chocolate is your must make fall drink. Easy, minimal ingredients and delicious.
You’ll Need:
- 1 14 oz can sweetened condensed milk
- 2 cups heavy cream
- 6 cups milk
- 1 12 oz pkg high quality white chocolate chips
- 1 15 oz can pumpkin puree
- 1 Tbs pumpkin pie spice
- Whipped Cream
Instructions:
- In 6qt slow cooker add your sweetened condensed milk, heavy cream, milk, pumpkin puree and pumpkin pie spice.
- Whisk until everything is comined and smooth.
- Add in your chocolate chips and stir until combined.
- Heat on low for 3 hours or high for 1 1/2 hours stirring frequently.
- Pour desired amount in glass and top with whipped cream and pumpkin pie spice if desired.
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